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The Aperture

Mediterranean restaurant · Walnut Hills ·

22,027 Postcards · 1,950 Cities

Open-fire Mediterranean cooking in Walnut Hills’ Art Deco Paramount Building, where chef-owner Jordan Anthony-Brown pairs mezze and seafood with elegant, herb-forward cocktails. Featured in The New York Times and praised by local food critics for precision and warmth.

https://www.citybeat.com/food-drink/walnut-hills-the-aperture-makes-new-york-times-best-restaurants-list-18240297

Best Restaurants in Cincinnati (2025)

Information

Mediterranean classics including pasta, lamb, cocktails & wine

charred carrots

attentive service

eggplant and black garlic hummus

wood-fired pita

open kitchen

hamachi tartare

modern ambiance

scallops

900 E McMillan St, Cincinnati, OH 45206 Get directions

$50–100

Restroom

Accepts reservations

Vegetarian options

Dinner

Bar

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Information

Mediterranean classics including pasta, lamb, cocktails & wine

charred carrots

attentive service

eggplant and black garlic hummus

wood-fired pita

open kitchen

hamachi tartare

modern ambiance

scallops

900 E McMillan St, Cincinnati, OH 45206 Get directions

$50–100

Restroom

Accepts reservations

Vegetarian options

Dinner

Bar

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The Aperture by null

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