Bar · South Campus
3
In the basement of the Italian Workmen’s Club, Greenbush serves ultra‑thin tavern pizza and Italian‑American plates tied to the neighborhood’s Sicilian history. Reopened under local ownership in 2024 and remains a late‑night favorite.
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Mexican restaurant · State-Langdon
Offers customizable burritos, tacos, and bowls with fresh ingredients
2 Postcards
Farmers' market · Capitol
America's largest producer-only market: fresh produce, cheese, bread
7 Postcards
Pub · Old Market Place
Dive bar grilling burgers, pouring pitchers & shots
1 Postcard
Thai restaurant · Schenk-Atwood
Amazing duck, curry, drunken noodles, and pad thai. Friendly service.
Bar & grill · South Campus
Pub plates, craft beer & cocktails with outstanding cheese curds
Fine dining restaurant · First Settlement
Upscale farm-to-table serving French-inspired American fare & cocktails
8 Postcards
Event venue · Schenk-Atwood-Starkweather-Yahara
Craft kombucha, "adult" ice cream, boba tea, Asian street food, pizza
3 Postcards
Breakfast restaurant · Emerson East
Breakfast favorites, burgers, and diner classics in a chill space
Restaurant · First Settlement
Wisconsin-themed tavern serving cheese curds, beers & brats
5 Postcards
New American restaurant · Marquette
Creative small plates, farm-to-table focus, and craft cocktails.
11 Postcards