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Point Breeze favorite where Chef Pino crafts fresh pastas and balanced, Mediterranean-leaning plates. Lauded by Pittsburgh City Paper and spotlighted by Table Magazine; intimate and neighborly.
Chef-crafted Italian pastas, wines, and seasonal Mediterranean plates
6738 Reynolds St, Pittsburgh, PA 15206 Get directions
$50–100
Eastern European restaurant · Pittsburgh
Plant-based Eastern European plates, natural wine, and creative cocktails
12 Postcards
Corporate office · South Oakland
Signature sandwich piled high with coleslaw and fries
2 Postcards
Italian restaurant · Strip District
Housemade pastas, pastries, cocktails, and Italian comfort food
7 Postcards
Cocktail bar · Central Business District
Craft cocktails, pan-Asian bites, sushi, and late-night dining
3 Postcards
Distillery · Strip District
Distillery tours, tastings, cocktails, and Pittsburgh history
Korean restaurant · Garfield
Korean-American fare with inventive dishes & creative cocktails
5 Postcards
Southern restaurant (US) · North Side
Southern soul food, chicken & waffles, shrimp & grits
Winery · Strip District
Urban winery with live music, wine tastings, and BYOF policy
1 Postcard
Sushi restaurant · Downtown
Pristine sashimi, creative hand rolls, and a strong gin list
Restaurant · East Liberty
Wood-fired pizza, German beers, and creative cocktails served