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Chef Ian Wingate’s modern American spot near the Arena runs on a wood-fired oven, from pizzas to shareables. Recognized on Eater’s Spokane list and active in Restaurant Week, it’s equal parts stylish hangout and culinary craft.
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Chef Ian Wingate's modern American spot with wood-fired pizza
908 N Howard St, Spokane, WA 99201 Get directions
$20–30
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