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Downtown’s long-running Sichuan standard-bearer, known for tea-smoked duck, whole fish, and Chengdu classics. Recognized by Connecticut Magazine and previously praised by The New York Times, it’s a local benchmark for serious regional cooking.
Authentic Szechuan & Chengdu fare, tea-smoked duck, Dan Dan noodles
954 Chapel St, New Haven, CT 06510 Get directions
$20–30
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