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Inside the historic Flour Mill, Queen of Sheba offers injera-centered platters, rich stews, and a traditional coffee ceremony. A long-standing, owner-operated spot, it’s a flavorful window into Ethiopian hospitality and culture.
Authentic Ethiopian cuisine w/ injera, meat & vegetarian dishes
621 W Mallon Ave #426, Spokane, WA 99201 Get directions
$20–30
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