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Family‑run and downtown‑casual, Forno 301 turns out spritzes, house pastas, and wood‑oven pizzas. Editors at Eater routinely spotlight its simple Italian cooking and signature pies alongside hearty, honest plates.
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Authentic Neapolitan pies, handmade pasta, spritzes
1616 N Central Ave #104, Phoenix, AZ 85004 Get directions
$20–30
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