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A family operation since 1957 serving sauce‑slicked, topping‑loaded pies, sausage rolls, and a few Italian‑American staples. Cited by local publications for heritage and value, it’s the kind of no‑frills spot locals pass down.
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Family-run eatery with sauce-slicked, topping-loaded pies
908 Spring St, Fort Wayne, IN 46808 Get directions
$10–20
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