Keisuke Matsushima

Central suites with Nespresso machines and square views

Signature Niçoise cuisine, fresh local ingredients, seasonal dishes

Homemade cookies, cakes, bagels, and coffee drinks served

Historic Belle Epoque building with garden, private beach access

Art-filled hotel with unique rooms and sea views

Artfully plated dishes showcasing local ingredients and French fusion

Locally sourced small plates, open kitchen, inventive dishes

Secondhand children's clothing, books, local brands, new arrivals

Spacious suites with kitchenettes, washer/dryers, near beach

Wood-fired socca, chickpea pancakes, local staples, and specialties