The unspoiled charm of onsen town Jozankei, Japan - SilverKris
"Run by okami Sayaka Hamano, this 23-room ryokan overlooks Shikotsu‑Toya National Park and is fed by the Hibestu spring, whose mineral-rich waters (calcium, sodium bicarbonate and sulphur) are delivered pure and unblended; guests often report skin that feels soft like velvet after a soak. The property marries preserved traditional features — tatami floors, washi screens, tokonoma and heirloom silk kimono — with contemporary comforts such as espresso machines, luxury bath amenities and cloud-soft beds. Each room’s highlight is a private deep stone onsen with sublime views, and communal rituals remain important: nightly kaiseki meals riff on Hokkaido produce with Italian-inspired touches (examples include sashimi with white asparagus and caviar, linguini with Hokkaido hairy crab and urchin, and panna cotta). A hidden speakeasy behind a sliding door, staffed by a polished bartender, provides forest-facing cocktails for a cozy, cinematic evening." - Claire Knox
