"We’ll follow hotel designers Roman & Williams anywhere, but it’s a surprise to see them in Nantucket, where the Greydon House, a renovation and expansion of a 19th-century sea captain’s house, delivers its own version of New England maritime-chic, while studiously avoiding the local clichés. The town-center location is perfectly convenient, and the rooms, as usual, are beautifully stylish, and full of carefully considered detail. Via Mare, the restaurant, serves a Venetian-inspired menu by London-born chef Marcus Gleadow-Ware, an alum of a Michelin-starred kitchen in New York. Safe to say this place is the real deal, and is a must-stay if you’ve got any interest in Nantucket." - Tablet Hotels