Western Australia for the Food Is the Next Great Food Lover's Destination

"A narrow steel walkway that zigzags roughly 130 feet above primordial tingle trees, inducing vertigo and offering a rare, elevated view of some of the few ancient giants left in the Southern Forest — the rest were felled more than a century ago to feed imperial projects." - Kevin West Kevin West Kevin West is a writer, food consultant, and “canning evangelist” (according to NPR). He’s the author of the cookbook “Saving the Season,” and his work has appeared in Travel + Leisure, Martha Stewart Living, Condé Nast Traveler, Bon Appétit, and Food & Wine. Travel + Leisure Editorial Guidelines