"A casual waterfront eatery known for beloved whole wood-fired pizzas, slices, and soft-serve ice cream, with the convenient option to take pizza to-go for a picnic along the river shoreline." - Evie Carrick Evie Carrick Evie Carrick is a writer and editor who’s lived in five countries and visited well over 50. She now splits her time between Colorado and Paris, ensuring she doesn't have to live without skiing or L'As du Fallafel. Travel + Leisure Editorial Guidelines