Hotel with contemporary art, chic rooms, and fine dining

Seasonal American fare with a diverse wine list and patio seating

Seasonal seafood from rotating regions; poutine, lobster rolls

Hot & iced teas, kombucha, milk tea with boba, and treats

Gourmet Middle Eastern fare with stylish ambiance & fantastic ribs

Vegan cheese and dessert bar with cashew cheesecakes, truffles

Hip cafe with vegan banana pancakes, lox plates, and bowls

Hand-rolled bagels, homemade cream cheese, deli salads, sandwiches

Italian eatery serving house-baked bread, fresh pasta & entrees

Vegas-inspired lounge with DJs, bottle service, and lights