"This old-school taqueria hits the spot if you’re in the mood from Mexican-American style hard-shell tacos filled with seasoned ground beef. The restaurant has an intimidatingly broad menu, but you’ll eat very well if you order wisely: For a change of pace, try the chiles rellenos or the grilled fish tacos. The restaurant is open for takeout its usual hours, and it’s now doing delivery via Grubhub and Uber Eats." - Luke Tsai