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Nonesuch

Restaurant · Oklahoma City ·

Nonesuch

Restaurant · Oklahoma City ·
@eater
390,870 Postcards · 10,986 Cities

The 19 Best Restaurants in Oklahoma City | Eater

"In 2024, chefs Erika and Kelly Whitaker — owners of the Id Est hospitality group and winners of the 2024 James Beard Award for Outstanding Restaurateur — took over Nonesuch. They retained chef Garrett Hare, who now oversees two tasting menu concepts. The Den offers an eight-course menu with cocktail pairings in a chic lounge setting, while 10-course dinners are served at the horseshoe-shaped dining counter. Both menus rely on local bounty and a top-tier fermentation program from a kitchen that follows zero-waste practices." - Dave Cathey

https://www.eater.com/maps/best-restaurants-oklahoma-city

Information

Adventurous tasting menus with local bounty & fermentation

803 N Hudson Ave, Oklahoma City, OK 73102 Get directions

$100+

Reserve a table
See Menu
Nonesuch by null
Nonesuch by Alex Lau
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
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Nonesuch by null
Nonesuch by null
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7

Information

Adventurous tasting menus with local bounty & fermentation

803 N Hudson Ave, Oklahoma City, OK 73102 Get directions

$100+

Reserve a table
See Menu
Nonesuch by null
Nonesuch by Alex Lau
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
Nonesuch by null
See full details

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