"When you say misonikomi, the first thing people from Nagoya say is Yamamotoya. The restaurant has become iconic for its clay pot full of noodles in earthy, flavorful stew. Most visitors and Nagoya natives like the Sakae location of this chain for its modern-meets-traditional atmosphere. The restaurant’s long shared tables often get packed during the lunch rush, but it’s worth finding a spot to enjoy your noodles in the perfect environment. [$$]" - Nina Li Coomes