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"Last week the Guero and Farag’s team launched a new food cart slinging soups and broths for takeout. Options include golden chicken bone broth; Calliope chicken soup with egg yolk, toasted orzo, and lemon; and Lucky Caldo, a creamy potato Parmesan broth with smoked chorizo, kale, and ayocote beans. The cart is open for the duration of fall and winter from Monday through Friday, noon until 7 p.m." - Janey Wong
Generous portions of Chinese American favorites, including orange chicken