The Best Seafood Restaurants in Minneapolis and St. Paul | Eater Twin Cities
"The Oceanaire may be a chain throughout the country, but that doesn’t knock its superior raw bar, clam chowder, or happy hour (known here as Admiral’s Hour — with $5 bottles of beer and $9 fish and chips) down a notch. This place has an old-school, white-tablecloth vibe, and the dining room is bathed in a nautical blue light." - Eater Staff
The Oceanaire
