"Chef Ben Jackson, formerly of Drifters Wife, moved to Magnus on Water after it received a pandemic reboot. There he joined former Elda bartender Brian Catapang and general manager Brittany Saliwanchik, along with partners Julia Russell and Carmen Harris, to serve up original cocktails and small plates like sherry-steamed clams and sugar snap peas with goat cheese, mint, and country ham. Find a seat on the adjoining outdoor patio, which overlooks the nearby Saco River." - Kate McCarty