The 18 Best Restaurants in Cannes, France | Eater
"Chef Christian Sinicropi holds two Michelin stars at this elegant, airy dining room in one of the town’s most storied luxury hotels, the Art Deco Martinez. He is the distinguished dean of Cannes chefs — having cooked at La Palme d’Or for more than 20 years — and he champions local produce and flavors with dishes like shrimp-filled sausage with lamb tripe, turbot cooked in fig leaves, and a superb two-course citrus dessert that includes frozen lemons and a citrus souffle." - Lane Nieset
Photo: La Palme d’Or official
