D.C.’s Destination Spanish Restaurants - Eater DC
"Last year, Clarendon got a fancy new Spanish restaurant named for Hemingway’s favorite city in northern Spain—Pamplona. As the name implies, dishes skew northern in influence — the Basque region, to be specific. Favorites include pintxos, patatas bravas, Serrano ham with olive oil ice cream, and horchata flan." - Tim Ebner
Photo: R. Lopez
