New Restaurants in the Hamptons to Check Out This Summer
"Maurizio Marfoglia has unveiled a new Italian steakhouse on the footprint of his Dopo La Spiaggia East Hampton. The core menu will contain classics like oysters Rockefeller and New York strip, with some meat sourced from local Acabonac Farms, but the evenings will contain many specials like steak Florentine, and market-driven sides. Filet mignon is served on the bone, and Dopo fans will be happy to hear that the famous pastas will still be served." - Beth Landman
Buttero
