A Brazilian Pizzeria Brings A Parade of Pies to the Design District - Eater Dallas
"A pizzeria that borrows concepts from tableside Brazilian churrascarias is expanding into the Design District this fall. Delucca Gaucho Pizza and Wine will be opening its second outpost at 1628 Oak Lawn Boulevard, in Quill’s former space, CultureMap reports. The original Delucca in Southlake circulates 20 different types of thin-crust pies to diners’ tables like a “Portuguese Pizza” with eggs, prosciutto cotto, and olives; or a pie smothered in fontina cheese and sauteed shrimp; there’s even chicken tikka masala and Mexican elotes pizzas." - Alaena Hostetter
