San Diego Restaurant Openings You May Have Missed, March 2025 | Eater San Diego
"A North Park spot where tapas pair with vinyl records and the operation runs all day (with service until 1 a.m. on weekends). Mornings offer brunch bites and coffee—try the quiche or tortilla Española—then the menu flips to dinner and cocktails; suggested dinner orders include steak frites, some olives, and a cocktail to make a night of it." - Rebecca Roland
