"Renton Deli opened in January 2020 on Sunset Boulevard to serve Vietnamese classics like satiny banh cuon (minced pork and wood ear mushrooms wrapped in a tapioca and rice flour crepe) and tender nem cuon (grilled pork sausage and herb spring roll), slices of cha lua sausage, and briney bun rieu (soup). The hot case, full of steamed and fried delights, empties quickly with the regular stream of customers flowing through the deli. The surrounding area is also full of culinary heavyweights: El Recreo next door serves quesadillas de huitlacoche and robust churros (birria on the weekends, too) and Viet-Wah market up the street has more Vietnamese food to explore. Renton Deli is open for takeout only." - Brett Bankson, Eater Staff
