Spring Gardners Might Run Into Seed Shortages Amid the Pandemic | Eater
"A Missouri operation specializing in rare heirloom fruit and vegetable varieties experienced astronomical order increases—about 300 percent last spring and 500–600 percent this January—and temporarily shut its online storefront multiple times to give staff a chance to catch up on packing. Even with mechanized equipment, packing capacity has been strained, and COVID-19 safety measures in warehouses have further slowed fulfillment." - Lisa Held
