Denver’s Best Chinese Restaurants | Eater Denver
"Like several of the places on this list, this jewel in the suburban rough offers two different menus. One’s got orange chicken, lo mein, and beef with broccoli; the other boasts Shanghainese smoked fish, jellyfish salad with the springy texture of noodles, braised pork meatballs so big they come one per order, ultra-tender Nanjing salt duck, and stir-fried loofah with tofu. Choose wisely and then practice patience — the kind folks who run the place move as fast as they can." - Ruth Tobias
Ruth Tobias
