"Brothers Maximo and Francisco Garcia, natives of Puebla, Mexico, opened Great Burrito in Chelsea two years ago at the address of a former pizzeria. 'Italian Pizza' still takes up significant real estate on the storefront at 100 West 23rd St. even though actual pizza is harder to spot inside the four-table spot. The extensive menu at the restaurant has sections dedicated to tostadas, tacos, burritos, and huaraches, each available with a selection of meats like carne asada, al pastor, and lengua — and only a brief mention of the establishment’s two-slices-and-a-soda special." - Michele Debczak