"Offering special Passover orders, the menu includes appetizers such as stuffed cabbage ($4 each), mock chopped liver ($13.95 per pound), and gefilte fish ($4 each), plus chicken soup ($10.95 per quart) and matzo balls ($1.50 each). The selection also features a range of salads, entrees, and holiday sweets; orders can be placed online with pickup available Sunday, April 21 (4:00 p.m.–6:00 p.m.) or Monday, April 22 (10:00 a.m.–2:00 p.m.)." - Kayla Stewart