18 Stellar Eats in Saint-Henri
"New York style pizza joints in the city have come a long way in recent years, and Adamo was one of the first to start the trend. Tony Campenelli opened a pizzeria serving old-school, thin pies by the slice or as sizable whole pies. Diners can choose to eat at bar tables or in the park across the street." - Daniel Bromberg, Eater Staff
