A Late-Night Dining Survival Guide for the Twin Cities
"Filipino restaurant Apoy serves crispy lechon kawali and lumpia, kare-kare, and cool glasses of halo-halo on Nicollet Avenue. Grilled pineapple coladas and spiced banana rye cocktails draw neighbors in for weekly karaoke nights and live music. Though the full menu ends at 10 p.m., drinks and appetizers (adobo wings, papaya fritters, etc.) are available until close, at midnight Fridays and 1 a.m. Saturdays." - Justine Jones, Eater Staff
