"Founded by mother-daughter team Sarah and Annie Park, this six-year-old scoops shop with a pair of Bethesda storefronts specializes in innovative flavors made in small batches. Seasonal and rotating highlights include Cherry Blossom Festival, Luck O’ the Irish, Rose Pistachio, French Toast Crunch, Bourbon Brown Sugar Walnut Pie, and Key West Key Lime Pie. There’s plenty of options for vegans, too. There’s an additional location in Rockville, with another en route to Dupont." - Claudia Rosenbaum