Where to Find Locally-Loved Dishes Around LA | Eater
"A husband and wife team runs the kitchen in this neighborhood gem, known for freshly made Greek gyros on handmade pita bread, delectable cheesesteaks, and perfectly seared smashburgers that beg to be enjoyed with an ice-cold Pepsi. You can find other Mediterranean specialties like spanakopita and bourekas on the menu, but the real showstopper is the array of baklava — available in flavors like traditional walnut, pistachio, and apple — made daily." - Bernadette Machard de Gramont
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