EDGE Restaurant & Bar

Steak house · Central Business District

6

@eater

"Dinner at the Four Seasons’s stately modern restaurant is a choose-your-own-adventure-type affair. For more delicate palates, there’s a selection of sushi and sashimi; beautiful salads like the “beet rose” with pear butter, pretzel, almond, and raspberry dust in buttermilk-horseradish dressing; and a petite 6-ounce filet. For more robust tastes, there’s a 32-ounce Colorado cowboy steak, a half-lobster to top it off, and truffle mac-and-cheese to round it out. (Of course, sticky toffee pudding with whiskey brickle ice cream and pecan crumble suits everyone just fine.)" - Ruth Tobias, Josie Sexton, Gigi Sukin, Paul Albani-Burgio

Where to Find the Best Steak Around Denver
Michelle Ewart

1111 14th St, Denver, CO 80202 Get directions

edgerestaurantdenver.com
@edgesteakhouse

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