"A serious player in Olympia's dining scene is Chelsea Farms Oyster Bar. Seafood, including the farm's own sustainably-harvested oysters, is the natural focus, and it's matched by fantastic beers, wines, and cocktails. Diners can slurp raw oysters or get a full meal of gorgeous plates that range from damn fine fish and chips to whole Dungeness crab (or a tenderloin steak for landlubbers)." - Megan Hill, Mark Van Streefkerk