Tempura House Restaurant in Sawtelle Is Closed After 75 Years - Eater LA
"Pastry chef Clarice Lam will be collaborating with chocolatier Valerie Gordon to celebrate her debut cookbook, Breaking Bao: 88 Bakes and Snacks from Asia and Beyond, on November 12. Held at Valerie Confections in Glendale, the event will include curated pastry boxes with ube chiffon rolls, mango sticky rice cake, and Ferrero Rocher bomboloncini. Tickets are available through Valerie Confections." - Rebecca Roland
