Chicago’s Most Anticipated Restaurant Openings, Fall 2024 | Eater Chicago
"Chef CJ Jacobson is bringing a second location of his popular spot to the North Shore, offering lunch and dinner with a menu informed by Israeli, Iranian, and broader Middle Eastern cuisines. Dishes will lean into creative interpretations—one example is a brisket kebob served with a hoisin barbecue sauce—alongside expanded salad options in a bright, cute space featuring a skylight; the new location is scheduled to open on Tuesday, September 10." - Ashok Selvam
