Fine dining restaurant · Walton County
"Pescado was built around its view, and accordingly, the rooftop bar overlooking the Gulf is always packed during peak season. It serves fairly standard upscale seafood grill fare, rounded out by a quality raw bar, nice paella and puttanesca, and a Cantonese whole lobster. It’s 18 and up only for dinner, but all ages are welcome for lunch and Sunday brunch." - Clair Lorell, Stephanie Carter