"Black Star Pirate BBQ, a popular restaurant in Richmond, known for its unique location and barbecue offerings like brisket and ribs, is closing on November 27. Chef Tony Carracci plans to host a New Orleans-style jazz funeral on its last day. The restaurant, which started as a food truck, has been described as 'otherworldly' and attracted many new customers during the pandemic. Due to a rent increase, Carracci decided to end the lease at the current location but plans to do barbecue pop-ups at his other restaurant, Baltic Kiss, and elsewhere." - Dianne de Guzman