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"A West Loop Japanese restaurant known for savory okonomiyaki pancakes, it is offering seasonal kakigori (Japanese shave ice) with two baseball-themed versions: a north-side option topped with Cracker Jack ice cream, birthday-cake syrup, red-velvet cookies and chocolate coffee beans, and a south-side option with mint-chip ice cream, frosted-mint syrup, Oreo crumble, chocolate coffee beans and a cocoa team-cookie cap. Each dessert is priced at $17, with the chef-owner noting the cost reflects specialty equipment (including an imported machine), custom ice molds, homemade ice creams, syrups, garnishes and labor." - Ashok Selvam