The 21 Best Restaurants in Guatemala City | Eater
"Formerly known as Villa Los Añejos when it opened in 2003, this rum bar, tasting room, and retail store is an obligatory stop to sample Ron Zacapa and Botran, both brands produced by Industrias Licoreras de Guatemala. Check out the rum flights, or order a glass of Zacapa XO, a blend of reserve rums aged in French oak with notes of honeyed burnt orange. Or go for the Botran Cobre, a spiced rum inspired by Guatemalan ponche, a traditional holiday fruit punch. Pair anything with bar bites like chorizo and cheese croquettes, or a plate of jamón serrano and cheese, and finish with creme brulee made with Ron Añejo Botran Solera." - Bill Esparza
