The 21 Best Restaurants in Puerto Escondido, Oaxaca | Eater
"“Argentine” and “fusion” are the key words at Filomena, where you can find excellent cuts of meat, classic empanadas, Argentina’s traditional “lomito” sandwich, and specialties like calamari stuffed with red mole and chile poblano stuffed with Argentine chorizo. Of the house-made desserts, don’t miss the dulce de leche ice cream; same goes for any pour on the varied Argentine wine list; and the “White Mexican,” a version of the famous White Russian adapted to Oaxacan flavors made with mezcal infused with coffee, coffee liqueur, milk cream, and Fernet with Coke. Closed on Wednesdays. [$$]" - Tirza Bonifazi
Verónica Jiménez Salcedo
