"Pfriem has been a highlight of the Hood River waterfront since 2012, from families looking for cheeseburgers to beer aficionados seeking something special. The sprawling taproom offers lagers, IPAs, and pilsners along with specialty barrel-aged beers; head to The Bear’s Den at the tasting room for cans to go or grab a pint to sip on the patio. Those sticking around for lunch or dinner can land at a table inside with the brewhouse as your backdrop or outside next to the giant fire pit. Culinary highlights include the pimento cheeseburger with house-made cheese, gochujang wings, and the smoked salmon spread paired with a seeded, sliced baguette." - Molly Allen