5 New Restaurants to Try Right Now in San Diego | Eater San Diego
"A local chain, Barrio Donas recently opened its third area location in the South Bay offering doughnuts inspired by Mexican flavors and desserts such as churro, arroz con leche, and cocada, plus vegan options; it opens daily at 6 a.m. and the storefront also offers coffee, cinnamon-spiced atole and champurrado as well as breakfast tortas like the Buenos Dias stuffed with meat, scrambled eggs, beans, and mozzarella." - Candice Woo
