"This low-key Melrose spot lives up to its name: It’s a kitchen set up in a tiny house that specializes in burritos. Due to popular demand, it now opens earlier at 7:30 a.m. and people hustle in to dig into plates of huevos rancheros or attempt to finish huge — seriously formidable — burritos. Choose your meat and add fillings like jalapeños, potatoes, and grilled onions. The spot also slings carne asada and machaca burritos, for those who want a more filling start to their mornings." - jamiekillin, Chris Malloy
