The Topaz

20 NYC Bars with Legitimately Good Food - Eater NY

"In the no-man’s-land between Williamsburg and Bushwick off the Montrose L stop, The Topaz has staked out its turf as the go-to cocktail bar since it opened in 2015. The vibe is decidedly laid-back while still upscale, thanks to the serious bar program and Las Vegas-inspired, white-hued decor courtesy of owner and Nevada native Brandon Davey. The tart, tequila-based Mexican Standoff goes down easy with destination fries, small, torn pieces of russet potato with a spicy aioli. For something more substantial but affordable, get the $15 plate of Acme smoked salmon with a pastrami-style rub." - Paul Schrodt