"I’ve already sung my praises for croissant sandwiches, so when I saw that this farmers market stand-turned-deli offered focaccia sandwiches, considered me intrigued. We ordered the spicy turkey sandwich and the kimchi tuna melt. The turkey one was actually really spicy in a good way; the kimchi in the tuna melt added a nice sourness. The bread itself was springy and worked well for sandwich purposes. We ended the meal with a delightful rugleach too. Takeout orders can be placed in person; there are indoor and outdoor dine-in areas. —Nadia Chaudhury" - Nadia Chaudhury, Erin Russell