Gravy

Southern restaurant (US) · Vashon

2

@eater

Restaurants Worth a Road Trip from Seattle | Eater Seattle

"Owners Dre Neeley and Pepa Brower have built a dedicated following at Gravy, which typically focuses on French, Southern, and Pacific Northwest dishes, all crafted with skill and love. Recently the restaurant launched Salt & Smaltz, a concept within Gravy, that focuses on Jewish deli-inspired offerings like smoked brisket reubens, chicken salad, and potato latkes." - Megan Hill

https://seattle.eater.com/maps/where-to-eat-seattle-road-trip

17629 Vashon Hwy SW, Vashon, WA 98070 Get directions

gravyvashon.com
@gravyonvashon

2 Postcards

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