"La Bottega has offered a rotating menu of antipasti like roasted tomato bruschetta, fresh salads, and Italian entrees like wild boar ragu since 2006. Sandwiches such as grilled portobello with roasted peppers, eggplant, arugula, and horseradish aioli make this a popular lunch spot. In addition to Italian classics served in a cozy space, La Bottega boasts an extensive deli counter, wine cellar, take-and-bake meals, and imported pantry items for easy at-home dining." - Rachel Pinsky